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Selected Appetizers
2009
From
five-course meals to inexpensive snacks, we can tailor a menu to
your needs. Browse our sample menus. For more information,
please contact
us
or call 503-220-2789.
Antipasto
and Marinated Vegetables
Platter
of Sliced Italian Meats and Fresh Mozzarella
with a variety of Olives, Peppers, Marinated
Artichokes,
Mushrooms and Sliced Baguette
Mediterranean
Platter
A
selection of Feta Cheese, Hummus, Baba Ganouj,
Tzatziki, Dolmas, Olives, Peppers, Cucumbers & Fresh Pita Bread
Thai-style Barbecued Pork Tenderloin
with
Wonton Chips, Sweet Red Chili and Hoisin Sauces
Smoked Salmon Torte
Salmon
Mousse layered with Horseradish and Dill-Flavored
Cream Cheese
served with Crackers
Hot Artichoke Dip with Sliced Baguette
Dungeness
Crabmeat and Sharp Cheddar Dip
with
Sliced Baguette
Available by the dozen:
Asian Assortment
Pork
Shumai, Vegetarian Eggrolls and Potstickers
Bruschetta
Trio
Sun-Dried
Tomato and Basil, Oregonzola and Fig,
Eggplant and Roasted
Garlic
Stuffed
Peppadew Sweet Peppers
Filled
with Fresh Mozzarella, Basil and Balsamic Syrup
Asparagus and Asiago
Phyllo Wraps
Crispy Pita Wedges
Topped with Hummus, Baba Ganoush and creamy Feta Mousse
Afternoon Snacks
Snacks are priced to serve everyone in the group
(minimum of 30 guests).
Salty
Snacks
Assorted
Nuts, Pretzels
and Popcorn
Triple
Dipper
Vegetable
Crudités with Dip
Tortilla Chips and Salsa,
Potato Chips with Dip
Sweet
Snack Station
Assorted
chocolates,
Hard candies,
Assorted cookies,
Brownies
Snacks
Brownies
Assorted Cookies
Dessert-Bar Selection
Animal Cookies
Assorted Hard Candies
Large Candy Bars
Granola Bars
Zoo Gorp
Whole Fresh Fruit
Nut Assortment
Pretzels
Sugar Snap Peas
Sliced Fruit
Vegetable Crudités
Cheese and Crackers
Chips and Salsa
Hummus and Pita
Chili Con Queso
with Tortilla Chips
Greek Feta Dip with Pita
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