
Bushmeat Fact Sheet
What is Bushmeat?
Bushmeat is wild animal meat, including that of endangered animals,
such as chimpanzees and gorillas. The meat is often smuggled
across international borders and even flown into the United States.
Bushmeat hunting involves one or more of the following violations:
•Use of illegal hunting methods
•Killing of endangered, threatened or protected species
•Trespassing into protected areas and unauthorized removal of
the wildlife
•Unsustainable hunting practices (over-hunting or killing animals
faster than they can reproduce)
What is the Bushmeat Crisis?
•The bushmeat crisis is the illegal, unsustainable commercial
trade in wildlife for food.
•Many small rural populations depend on wild animal meat for
survival.
•Humans have always hunted wild animals for subsistence. Small
populations can hunt sustainably by taking only what is necessary
to feed their families.
•When hunters kill wild animals for commercial sale, not enough
animals are left in the wild to maintain healthy populations.
•The rural communities that depend on wild animal meat for survival
also suffer from this shortage.
What fuels the illegal Bushmeat Trade?
•Population growth
•Lack of alternative protein sources
•Economics and poverty
•Logging industry
•Lack of protective law enforcement
•Lack of awareness
How big is the Bushmeat Industry?
•The illegal wildlife trade does an estimated $6--20 billion
of annual business, selling animals and their body parts for food,
traditional medicine, pets, trophies and decorations.
•Millions of tons of illegal bushmeat are taken from Central Africa
each year.
What makes this a crisis situation?
•Unsustainability (over-hunting) - According to a recent
analysis of the IUCN Red List of endangered species, over-hunting
ranks as a major concern for one third of the mammals and birds
currently threatened with extinction.
•Logging industry - Loggers create roads into previously inaccessible
forest areas, allowing bushmeat hunters to enter these areas.
•Short-term gains lead to long-term deficits. Hunting for
bushmeat is very profitable in the short term, but the practice
is so unsustainable that, unless an immediate and drastic change
is made, the damage will be irreversible.
Disease Transmission
•(SIV, AIDS, Ebola) Because of the genetic similarity between
humans and primates, there is a high risk of disease transmission
between species. Simian Immunodeficiency Virus is structurally
similar to the now pandemic Human Immunodeficiency Virus (HIV). Scientists
believe that HIV, the virus that causes AIDS, originally entered
the human population through exposure to infected blood during the
hunting and butchering of primates for food.
•Deadly viruses such as Ebola and Marburg Hemorrhagic Fevers,
both of which lead to severe internal and external bleeding,
can spread to humans who handle infected monkey tissue. There is
90% fatality rate for Ebola and Marburg and no treatment is currently
available.
•A 2002 study of SIV prevalence in Cameroonian primate bushmeat
and pet monkeys revealed that at least 20% of these animals have
SIV.
•Anyone who handles or consumes wild-animal tissue (particularly
primate tissue) is at risk of contracting a potentially fatal
disease.
Conservation
•Monkeys are the third most common animal for sale in bushmeat
markets.
•Great apes and other primates most commonly give birth to only
one offspring a year. Therefore, when they are captured or killed,
their populations take huge hits and cannot easily recover.
•If the killing of great apes proceeds at the current rate,
the remaining wild apes in Africa will be gone within the next 15
to 50 years.
What can be done to stop this?
•Establish strict border controls to stop the shipment of any
carcasses over international lines and waters.
•Report any suspicious hunting behavior to local fish and wildlife
departments.
•Refuse to support this economy: do not buy any products made
with wild or endangered animals.
Additional Information
For more information on the bushmeat crisis, please
visit the following Web sites:
www.bushmeat.org
www.bushmeat.net
www.bioko.org
www.janegoodall.org
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